PHOTO VIA HOLLERBACH'S GERMAN RESTAURANT FACEBOOK PAGE
On Wednesday, August 21 at 6:30 p.m., Hollerbach’s German Restaurant (Website) in Sanford will host Chef’s Knight: Von Trapp, an alpine-themed culinary evening inspired by the legendary Von Trapp Family Brewing (Website) in Vermont.
This ticketed event will take place in Hollerbach’s intimate Knights Hall, an upstairs private dining room known for its gemütlichkeit and will feature five paired courses crafted by Chef Patrick Story, each matched with a selection of Von Trapp brews ranging from crisp lagers to rich dark ales.
Space is limited, and tickets are priced at $125 per person—your ticket ensures your seat at this elevated bier-and-dine experience in the restaurant’s upstairs medieval dining hall. Click HERE to purchase.
