PHOTO VIA COWS 'N CABS
Cows ‘n Cabs (Website) is returning to Winter Park for its 14th annual food, wine and music festival, with tickets going on sale September 4 at noon. The two-night event is set for Thursday, November 5, and Saturday, November 7, according to the official press release.
The weekend opens with Tapas & ‘Tinis on November 5, described as an intimate evening limited to 300 guests from 7 to 10 p.m. The event pairs bite-sized dishes from local restaurants with a selection of martinis. The main event follows Saturday, November 7, showcasing some of Central Florida’s top culinary talent alongside a curated selection of wines and spirits. Participating restaurants include Omo by Jont, Chapman, Salt and Cellar, Morimoto, Primo, The Reverie and more.
Cows ‘n Cabs raised $1,088,000 in 2025 for local organizations supporting children in Central Florida. Since its founding, the festival has raised more than $4.1 million.
“Last year showed us just how much this community is capable of when we come together,” Tina Larue of Cows ‘n Cabs said in the official press release. “Raising more than $1 million in one year was an incredible milestone, but the real impact is what those funds make possible for children and families throughout Central Florida. We can’t wait to bring everyone back together for another unforgettable year.”
If you couldn’t guess from the name, cowboy gear is encouraged.
